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Vineyard at Sunset
From Waste to Resource:
Upcycling Plant-based agri-food byproducts to sustainable packaging materials and products

Wednesday, January 21st, 2 pm PST on Zoom

With Speakers from

Sustainable Food Packaging & Processing Lab at Oregon State University

Xiaofang Bai, Jerry Lin, and Cecillia Hernandez-Hosaka

Topics

  • Chemical composition and fiber characterization of a wide range of plant-based agri-food byproducts

  • Green fiber extraction methods, including wet milling and supercritical CO2 extraction using spent coffee grounds as an example

  • Packaging development of extracted fibers, such as biopads, biofillers, films, and nursery pots

January Webinar

Other Upcoming Events

Check here for upcoming events. 

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Education, Outreach, and Science Communication Seminar

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Analytical Tools and Characterization Seminar
  • Leaders: Manuel Montano (montanm@wwu.edu) & James McAteer (jimcateer@msn.com)

  • Schedule: Monthly meetings on the 2nd Friday of every month from 12-1 PM PST

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Effects of Plastic Exposure Seminar
  • Leader: Susanne Brander (susanne.brander@oregonstate.edu)

  • Schedule: Monthly meetings on the 3rd Thursday of every month from 2-3 PM PST

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©2019 by Pacific Northwest Consortium on Plastics.

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